Close-up of export-grade green coffee beans spilling from a hessian burlap sack onto a wooden warehouse floor, daylight from a loading bay window raking across the beans, showing texture and raw origin quality
Close-up of export-grade green coffee beans spilling from a hessian burlap sack onto a wooden warehouse floor, daylight from a loading bay window raking across the beans, showing texture and raw origin quality
/ Uganda — Origin Direct

Export-grade green coffee. No extra hands.

Arabica and Robusta sourced directly from Ugandan suppliers, graded for export, and moved on schedule. Air or sea freight sized to your volume.

What we supply

Two varieties. Consistent grade.

Ugandan Arabica

High-altitude washed and natural process. Drugar and wugar [AA,AB]. Supplied to export standard with full traceability back to district of origin.

Ugandan Robusta

Screen 12, 15 & 18. FAQ and BHP grade. Sourced from established supplier networks in western Uganda with documented quality inspection at origin.

Freight capability

Supply chain discipline. Both ports.

Air

Entebbe International to major hubs. 5–10 day lead time for sample and small commercial volumes.

Our freight coordination is direct — we manage booking, documentation, and phytosanitary clearance without subcontracting the critical path.

Sea

Buyers receive pre-shipment samples, grade certificates, and weight documentation before cargo moves. No surprises at destination.

FCL and LCL out of Mombasa. 20–40 day transit to Europe, Middle East, and Asia. Container booking handled by Kiringa.

Ready to source from origin?

Send us your target volume, grade requirements, and destination port. We respond with specifications and a freight estimate within two business days.